Organic Balsamic Vinegar Of Modena is Exclusively made in Modena, Emilia Romagna, Italy
Organic balsamic vinegar of Modena is a dark, concentrated, flavoursome vinegar produced in Italy. The name has the Protected Geographical Indication status. The vinegar is made from reduced grape must derived from the seven authorised vineyards (Lambrusco, Albana, Sangiovese, Ancelotta, Fortana, Trebbiano). The wine must is aged in oak barrels for a minimum of 3 years and then blended with organic wine vinegar to produce this exquisite Organic Balsamic Vinegar of Modena.
The flavour is intense and delicate with a sweet woody after taste.
Our vinegar is packed in bulk 5l containers which delivers excellent value. This product would be a great addition to the larder and an excellent choice for restaurants, cafes, foodservice and food manufacturers.
We also stock organic apple cider vinegar produced just up the road in sunny Hampshire.
Ingredients: Wine vinegar, grapes. Contains naturally occurring sulphites.
Origin: Italy
