Organic Garam Masala is a staple for curry lovers.
Organic Garam Masala is a wonderfully fragrant combination of spices which makes a delicious Indian curry. The word ‘Garam’ means ‘warm’ in Hindi and ‘Masala’ means ‘mixed spice’. Although ‘Garam’ means ‘warm’, this does not indicate that garam masala is spicy, more that it has warming properties in its unique spice mixture.
The spices used in garam masala vary depending on the region of India the mix hails from – our organic Garam Masala is a delicious blend of organic coriander, organic cinnamon, organic ginger and organic cloves.  This mixture offers a great range of minerals and nutrients due to its combination of herbal ingredients.
If you are new to Indian cuisine and want to experiment with organic spice blends then this is a simple place to start. If you want to try making your own blends then build a basic spice rack with organic coriander, organic cumin, organic cinnamon, organic ginger, organic black pepper and organic cloves
Read more: The nutritional benefits of herbs and spices
Origin: Blended in the UK
Ingredients: Organic Coriander, Organic Cinnamon (Cassia), Organic Ginger, Organic ClovesÂ
